Follow the misadventures of three budding entrepreneurs. Check in to see what the founders of Saus are running into on their road to the grand opening of their Belgian street food restaurant.
<3 Renee, Tanya, and Chin.
Thursday, December 17, 2009
Success
Renee was successful yesterday. Saus was approved for it's food license! We can feed the public!
Yay! This is so exciting! Congratulations. I can't wait to eat at Saus!
ReplyDeletecongrats!!!!
ReplyDelete